For growers
Your harvest closer to those who buy every day
Frexco connects growers and suppliers to restaurants, hotels and professional kitchens that need to supply their operations on a recurring basis.
Those who grow need shorter paths to those who buy.
- partner growers
- 100+
- tons delivered per month
- 700
- cities served
- 40+
A network that helps supply professional kitchens every day.
Frexco partnership
A closer relationship between production and demand
Learn about the principles that guide the partnership between Frexco and those who supply the catalog's products.
01. Clearer negotiation
Commercial information presented clearly to support the relationship with each partner.
02. Less waste in the operation
Aligning demand can help reduce surpluses and better direct production.
03. More predictability
Sharing information helps the partner understand the operation's needs.
04. Transparent weighing
Checking follows the defined process for receiving and weighing products.
Shall we talk about your production?
Present your operation and learn the next steps to become a Frexco partner.